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Sucralose

  • Category:Food Additives
  • CAS No:56038-13-2
  • Appearance:Crystalline powder and fine powder
  • Specification:99%
  • Shelf Life:2 Years
  • Application:/
  • Supplier:Lyphar
Product details


best sucralose powder-LypharBasic Information-Lyphar

Product name: Sucralose

CAS No.: 56038-13-2

Appearance: White crystalline powder

Assay: 99%

Source:saccharose

Molecular formula:C12H19Cl3O8

Molecular weight:397.64

Solubility: easily soluble in water, soluble in ethanol and methanol

Advantages: No calories, good solubility and stability,high sweetness, pure sweet taste, no odor and high safety,suitable for patients with diabetes disease and old people, will not cause caries and teeth health.

Application area:carbonated soft drink, alcoholic beverage, fruit juice,cakes. jams, ice cream, dairy products, breakfast cereals,Jelly, syrup,chewing gum, etc.

Sample Display-LypharChina sucralose pure-LypharProduct Description-Lyphar

Sucralose is an artificial sweetener with no calories, it can be used in cooking.

Sucralose is approximately 600 times sweeter than sucrose, twice sweeter than saccharin, and 3.3 times sweeter than aspartame. it is stable under heat and has a broad range of pH conditions and can be used in baking or in products that requires a longer shelf life. The advantage of sucralose is its superority to other low calorie sweeteners in terms of taste, stability, and safety.

Application Area-Lyphar

1. Carbonated drinks and still beverages;      

2. Jams, jelly, milk prodcts, syrup,confections

3. Baked goods, desserts

4. Ice cream, cake, udding, wine, fruit can, etc.



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